Creamy Mint Sauce is normally served with grilled chicken and shawarma at restaurants.
Creamy Mint Sauce Recipe Posted on Youtube English and Tamil Channels 😊
Ingredients:
1 1/2 Cups Mint
2 Tbsp Garlic Toum
2 Tbsp Tahini
2 Tbsp Mayonnaise
1 Tbsp Oil
1 Tbsp Fresh Cream
Salt as per taste.
Prep:
Separate the mint leaves and rinse it in water twice or thrice.
Drain the mint in a colander and spread it on a towel to drain excess moisture.
Prepare the garlic toum, mayonnaise, and tahini ahead of time.
Method:
In a mixerjar add cleaned mint, tahini, garlic toum, mayo, oil and fresh cream grind to form a smooth paste.
Check for salt add if needed.
Transfer the mint sauce to a airtight container and refrigerate until use.
Creamy and tasty mint sauce can be serve for kababs, grilled chicken, and shawarma.
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