Egg Chilly

Egg Chilly tastes amazing when served along with fried rice this is my favorite combo and easy to prepare recipe if i have guests around...
Do watch video recipe...

5 Egg Boiled 
3 Tbsp Corn Flour
5 Tbsp Maida/All purpose flour
1 Beaten Egg
1 Tbsp Ginger Garlic Paste
2 Tbsp Chilly Powder
1 Tbsp Garam Masala
1/2 Onion Finely Chopped
1/2 Capsicum Finely Chopped
4 Chilies Finely Chopped
2 Tsp Soya Sauce
1 Tsp Chilly Sauce
Salt and Pepper Powder
Orange food color
1/4 Tsp Ajinomoto
Oil for frying

  • In a mixing bowl add ginger and garlic paste, garam masala powder, chilly powder, corn flour, maida, ajinomoto, food color and salt mix all the ingredients till well combined add 1 beaten egg to make a batter.
  • Cut the egg into half and then quarters .
  • Heat oil for frying in a wok on medium flame.
  • Dip the egg one by one in batter  drop into oil and start frying once the color changes to light golden drain excess oil and reserve.
  • Heat a wok on medium flame add 3 tbsp oil fry the onion chilly and capsicum till transparent add soya sauce chilly sauce salt and pepper powder fry a bit add the fried eggs toss a bit.
Garnich the eggs with spring onions lime juice and serve hot...enjoy...:)

Adding food color and MSG is optional.


  1. தமிழில் வார்த்தைகள் புரியும்படி இல்லை

  2. I am mad about chinese food but never thought of making egg chilly, will definitely try it out....btw it was nice meeting you last saturday :)

    1. Thank you so much it was a pleasure meeting you too...♥

  3. நன்றி உங்கள் சமையல் குறிப்புக்கு.

  4. Super easy recipe !!!!!!!! Thanks a lot !!!!

  5. Nice receipe Will I do it with only boiled egg yolks?



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