Mixed Vegetable Clear Soup

This is one of my favorite soups its one pot recipe no fuss and cleans up all the stored veggies from my fridge...:P
Video Recipe...

Ingredients:
2 Carrots
2 Noolkool/Kohlrabi
2 Onions
1/4 Head Cabbage
100 Grams Fresh Beans
I normally store stocks(Steams) from Cauliflower we can add that too
4 Green Chilies
Fist Full Coriander and Mint
1 Inch Ginger
4 Pods Garlic
1 Bayleaf
4 Cloves
1/4 Tsp Pepper Corns
2 Pods Cardamom
1 Stick Cinnamon
1/4 Tsp Fennel Seeds or Powder
1/4 Tsp Turmeric Powder
Salt as per taste
1 Tbsp Ghee
 Method:
  • Wash and roughly chop all the veggies.
  • Add the veggies to a large pot or pressure cooker along with whole spices turmeric, fennel powder.
  • Roughly Smash the ginger and garlic add to the veggies add ghee.
  • Cover the veggies with enough water add salt as per taste cover the pressure cooker and cook for 3 to 4 whistles.
  • Strain the veggies bring to a boil again add salt if needed garnish with coriander mint and lime juice serve hot with crusty bread...Enjoy...:)
Mom requested me to prepare this soup for her since it was so cold...
And its all gone....:)

Comments

  1. Que cor linda!
    Bjs, Susana
    Nota: Ver os passatempos a decorrer no meu blog:
    http://tertuliadasusy.blogspot.pt/2014/01/tronco-de-ano-novo-trunk-of-new-year.html
    https://www.facebook.com/Tertuliadasusy

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