Paan, Coffee, Kesarbadam and Alphonso Mango Kulfi Recipe

Preparing kulfi is easy follow a simple kulfi base recipe then add flavors as per your choice. I've prepared 4 kulfi's using just 1 liter milk its very cheap and easy to prepare..

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Paan Kulfi recipe video...

Coffee, Kesarbadam and Mango kulfi Recipe video...

Kulfi Base Recipe:
500ml Milk
200 Grams Milk Solids(Kova)
2 Cups Sugar or 1 Tin Condensed Milk
2 Tbsp Corn Flour
2 Tbsp Water

  • Heat milk in a heavy bottom pot on low to medium flame.
  • Add kova and sugar keep stirring till sugar and kova is thoroughly melted.
  • Constantly keep stirring in every minute interval and reduce the mixture to half the amount.
  • Add water to corn flour and mix with out forming lumps
  • Add the corn starch to the milk stir and reduce.
  • Once the milk thickens remove from flame allow to cool before adding your favorite flavor.

Paan Kulfi Recipe:
2 Cups Kulfi Base
3 Paan Leaves
3 Tbsp Gulkand
1 Tbsp Sauf/Fennel
3 Cloves
3 Pods Cardamom


  • Heat 1/4 Cup water in a wok on medium flame.
  • Add the cloves, cardamom and fennel seeds bring to a boil
  • Add paan leaves to the boiling mixture allow to wilt a bit.
  • Add gulkand reduce a bit remove from flame allow to cool and add to a mixer jar grind to a smooth paste and reserve.
  • Measure and add the kulfi base to a mixing bowl add the prepared paste mix well and pour in moulds chill until set and serve garnished with gulkand, shredded desiccated coconut, cumin sweets and cherry topped...Enjoy...:)

Coffee Kulfi Recipe:
1/4 Cup Freshly Brewed Coffee
1 Tsp Instant Coffee
2 Tbsp Chocolate Syrup
2 Cups Kulfi Base


  • Mix all the ingredients till well combined and pour into desired moulds or ice cubes tray to set the kulfi in. 
  • Once set garnish with chocolate syrup and top with whipped cream..Enjoy...:)

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Alphonso Mango Kulfi Recipe:
2 Cups Mango Puree
2 Cups Kulfi Base
2 to 3 Drops Mango Flavor
1 Pinch Yellow Food Color
1/4 Tsp Cardamom Powder


  • Mix all the above ingredients till well combined in a bowl add to desired mould and freeze once set de mould and serve...Enjoy...:)

For Best Mango kulfi use alphonso, mangala, kasturi and malgova...

Kesar Badam Kulfi Recipe:
Please click here Badam milk powder Recipe we'll require 4 Tbsp
2 Cups Kulfi Base


  • Combine the ingredients in a bowl add to desired mould freeze once set demould and serve...Enjoy...:)

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