A Michelin-starred restaurant from London, Yauatcha Bengaluru invited us to a elegant sunday brunch. Alan Yau a london based restaurateur is the man behind Yau-at-cha, I loved his creative word building game alan has named the restaurant after his surname Yau and atcha means at tea house or drink tea this word derives from Cantonese a phrase.
Yautcha is located at 5th Floor of 1MG mall Bengaluru. A very modern space which is completely covered with blue tinted glass panels that reflects good energy its well lit, the space itself is well maintained there is a lot of detail they follow at Yauatcha, like the table settings are symmetrically placed. every single detail is noted and made sure its arranged and set perfect this precision makes the dining experience a formal affair.
My Experience Captured...
Truffle edamame dumpling, Vegetable chui chow dumpling, Vegetable chive dumpling, Chicken and prawn shumai,Pork and prawn shumai...
Chicken wrapped in Pokchoi, Crispy prawn cheung fun, Shanghai dumpling, Chicken Charsui cheung fun, Veg Peking Dumpling...
Wagyu Prawn Puff, Crispy Duck Roll, Sesame prawn and chicken fried Balls, Golden fried vegetable puff...
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Braised pork belly in a truffle sauce served with steam cooked mantao sweet buns..
All dished were served with pickled veggies and chilly sauce...we also enjoyed stir fried chicken rice warped chicken in pepper and stir fried beef ...
chocolate hazelnut mousse...
Raspberry delice...
Religieuse...
Mango Mousse cake...
I'm a sort of person who loves detail the maccarons had a chinese year of horse stamped on it this truly touched my heart this is a gesture that says may good luck follow where ever you go...
Level 5, 1 MG Road Mall, MG Road, Bangalore, Karnataka 560008
Phone:1800 266 1000
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