I was Invited for the Christmas fruit mixing event held at Sheraton Grand-Bangalore. Finely chopped nuts almonds, walnuts, cashews, dates, apricots, cherry, raisins were decorated on a 12 foot table. The chefs then added old monk rum, Cinnamon, clove and nutmeg powder along with candied orange peels and the mixing began. We thoroughly enjoyed the 1 hour mixing competition. Once the fruits were mixed the chefs took buckets of mixed fruits to be stored carefully...For a months time, these mixed fruits will marinate well and will be ready for Soft fudgy rich fruit cakes.
Come Taste this yummy rich fruit cake at Sheraton Grand on 25/12/2015
More Info Visit:http://www.sheratongrandbangalore.com/