Kukumapoo Vazhaipazham Lassi / Kesar Badam Banana Lassi / Saffron, Almond and Banana Smoothie Recipe

Saffron, almond and banana lassi is a soothing and filling drink for this hot summer. 
Recipe Video on Vidyascooking Youtube Channels

Ingredients:
1 Over Ripe Banana
2 Tbsp Sugar
1 Cup Chilled Yogurt
1/2 Cup Chilled Milk

Prep:
Boil the milk, bring it to room temperature then place it in the fridge till it is chilled
Place yogurt in the fridge till chilled.

Tip:
For creamy taste and texture boil the milk and reduce it a bit. Boiled milk also enhances the flavor and taste of any milkshake and lassi recipes.
Method:
In a mixerjar, peel, chop and add the banana followed by the sugar and badam milk powder grind to form a smooth puree.

Next add milk and yogurt and grind till a smooth lassi is formed and serve chilled in a tall tumbler...Enjoy!
Other Lassi Recipes on Vidyascooking Youtube Channel:
Chikoo Lassi
Avocado Sweet Lassi
Avocado Spicy Lassi
Grapes Lassi Recipe
Dry fruit Lassi Recipe
Banana Lassi
Cucumber Lassi 
Beetroot Lassi 
Strawberry Lassi
Mint and Coriander Lassi
Banana Stem Lassi
Mango Banana Lassi

















Comments