Zomato Invited me for a foodie meetup at Windmill Craftworks. I got there by 7.30 and the space was packed. I loved the ambiance its equipped with a fully functioning Brewery in the back drop, the Library complimented by a rare selection of books, Jazz Theater and Restaurant.
We also got a chance to meet the brew-master who took us on a tour turns out all the ingredients used to create wonderful craft beers are shipped from Germany. I liked Hefeweizen it was light and crisp not to heavy on the palate next up was the IPA the blend and roast was awesome must try.
After a detail tour we finally settled down for scrumptious dinner and the service started for starters we enjoyed the pork ribs, chilly prawns, BBQ chicken drumettes, samosas, soy keema matar seekh kababs, nachos and onion rings...
I loved the pork ribs it was cooked to perfection, soy keema seekh kababs were okay chicken drumettes was spicy and juicy totally enjoyed with beer, onion rings had too much breading where as the nachos were too good enjoyed the re-fried bean sauce..
Soya Matar Ki Seekh Kabab
BBQ Chicken Wings
For desserts they served us a dessert patter sticky toffee pudding, bakewell tart, sitaphal cheese cake and icecream...my picks were the toffee pudding and bakewell tart...
Herb Crusted Salmon
331, Road No. 5B, EPIP
Next to KTPO, Whitefield, Bangalore
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