Mahesh lunch home was established in 1977 by Mr. S.C. Karkera. The famous multichain restaurant has been dishing out Mangalorean and coastal cuisine to their customers across Bangalore, Pune, Mumbai and Dubai. Customers can choose a five course set menu to thali or alacarte. Apart from seafood, meat and chicken curries with appams and neer dosas or rice is also the best choice here.
I got to visit this place with a small group of friends. I expected authentic mangalorean / konkani cuisine, but the set menu here features everything from chinese to tandoori and even andhra. Slightly disappointed with the set menu option, but majority of dishes specially the curries tasted excellent.
Ground floor with bar attached
Comfy seating at both the levels
Set Menu
Crab soup was okay
Mixed seafood soup was spicy better than the first soup
Both the soups were chinese style
Lava Flow Mocktail Okay
Chicken Sukka was perfect
I liked the crunchy coconut in chicken sukka
Thai Chilli Garlic Prawns was very bland no flavour
Surmai tikka was little dry
Kane Rawa Fry was excellent
Chicken Ghee roast was not good
Vijayawada Fish curry must try excellent
Chicken korma excellent
Boiled rice must try with fish curry
Regular rice with chicken korma
Appams were okay
Neer Dosas must try
Gulab Jamun Excellent
Elaneer Payasam Excellent
Kulfi Excellent
Overall we enjoyed majority of dishes. The staff were friendly and treated us to good food. My picks from the entire menu were chicken curry, fish curry, chicken sukka, kane fish fry and kulfi.
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