These potato masala stuffed bread waffles were fluffy inside and crispy on the outside. Quick and excellent recipe to prepare and serve either as a evening snack or for breakfast.
Bread Waffles with Masala Potatoes and Cheese Stuffing Recipe Video
Ingredients:
6 Slices Bread (White or Whole Wheat)
1 Medium Onion (Finely Chopped)
3 Green Chilies (Finely Chopped)
3 Potatoes ( Boil, Peeled and Crumbled)
1 Tsp Chaat Masala
1 Tsp Chilly Powder
Easy Melt Cheese Slices
Mayonnaise
Mint Chutney (Please Click Here For Recipe)
Oil as required
1 Tsp Salt
Mint Chutney Recipe Video
Coriander Chutney Video
Method:
Let's Prepare Masala Potato Stuffing:
Heat a wok with 2 tsp oil on medium flame.
Once the oil starts to smoke, add the finely chopped onion and chilies fry for few seconds.
Add the chilly powder, chaat masala and 1 tbsp of mint chutney and fry all the ingredients for a minute.
Add the crumbled potatoes and fry till all the ingredients are well incorporated.
Since we have added chaat masala and mint chutney which already contains salt, please taste and add salt as per your taste in the potato and mix well.
I added 1 tsp salt and fried the potato for 2 minutes and removed from flame. This stuffing can be used for aloo paratha.
This recipe video is in collaboration with Prestige TTk. Prepare and serve 4 generous portions of waffles which can be served with fried eggs and a side of fruit, tea and juice. We can also prepare these waffles bag it and freeze it and just fry it in a pan or reheat it in the waffle maker itself and serve it hot for breakfast.
Prestige PWM 01 Waffle Maker
800 watts power, Durable Die-Cast Plates, Heat Resistant Bakelite Bodies, Non-stick Coating for Oil Free Baking,
Model Number: PWM 01
Shape: Square
Color: Black
Power Requirement: 230
Power Consumption: 800
Dimensions
Width: 24 mm
Height: 11 mm
Weight: 1.2 kg
Price Between 1695/- to 1225/- Online and Stores (Prestige website, Amazon, Flipkart)
Preheat the waffle maker 10 minutes prior to preparing your sandwiches. Once the green light turns on, Apply few drops of oil on the waffle maker.
Apply even layer of mayo on all the slices of bread.
Evenly spread mint chutney over the mayo on all slices of bread.
Start spreading he masala potato in a even layer.
Place a cheese slice and cover with the other slice of bread.
Place the prepared sandwich in the waffle maker and gently press and close the waffle maker. Close with the safety lock and allow to bake.
There will be lot of steam escaping we need not worry as the waffle will bake in time. Once the green light turns on, we can start serving the waffle.
I served these waffles with a mix of sweet chilly sauce and ketchup, these waffles can be topped with butter and served with a side of runny eggs...Enjoy 😉
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