Tuesday, April 12, 2016

NEW SUMMER MENU @MOVENPICK, LAVELLE ROAD - BENGALURU


Luxury Swiss Ice cream Mövenpick- Bengaluru hosted us for new summer menu tasting session.The world famous super-premium exquisite brand is know for their swiss style range of ice creams, sorbets, waffles and shakes, and additionally for their all-natural process, including the flavors and colors. 

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Mövenpick ice cream owes its inspiration to a revolutionary vision of culinary excellence that swept through Swiss restaurants in the 1960s. The man behind Mövenpick ice cream was Ueli Prager, the son of a Swiss hotelier, whose life-long obsession with fine food. 

Founded in 1961, the Mövenpick brand which has delighted Swiss consumers for more than 40 years and offered pleasure to ice cream lovers around the world is now in Bangalore!  

All Mövenpick products are processed in a natural manner and made without artificial additives, flavorings or artificial colors. The reward is a subtlety that no ordinary ingredients can match. Right from the dedication of the skill and creativity in developing the ice cream flavours, to the precise care and attention to detail applied in the ice cream production and the ultimate placement of the perfect ice cream scoop on the plate, all are exemplified and driven by Swiss perfection. To maintain this high standard of quality, all Mövenpick products are made only from their factories in Switzerland.   

It takes special care to bring forth the subtle delicacy in a Mövenpick recipe – more time in the making and extra attention to detail. Mövenpick ice creams are a tribute to the loving carefulness for which the Swiss are famous. Each flavour at Mövenpick is a masterpiece of culinary inspiration, a work of gastronomic art, sure to delight any discerning gourmet and the most demanding chefs.

Mövenpick Ice cream offers a true tantalizing experience to all its ice cream lovers all over the world. It truly believes in delighting its customers with mouth-watering 

The Mövenpick Ice Cream Boutique at Lavelle Heights in Bangalore, is an addition to the established retail presence of the brand in Chennai and New Delhi. Owned by franchisee AG Speciality Retail LLP, the ice cream boutique at Lavelle Road features a range of 18 ice cream & sorbet flavours, ice cream dessert creations, gourmet coffee & tea, sundaes, shakes, fat free refreshments and much more, all served in its super premium dessert boutique. More info Visit: www.moevenpick-icecream.com

Here is what we tasted from the new menu

Chocolate fondant with raspberry sorbet: This was one unusual combo. I've tasted fondant cake many times before with vanilla icecream but never with sorbet the fruity flavor and sharp taste from the sorbet was surprisingly a perfect match with the fondant thumbs up from me for the mix and match of flavors.

Walnut brownie with Hazelnut icecream: The brownie was filled with walnuts it was crunchy and fudgee served with a perfect scoop of icecream made my day.



Light and fluffy pancakes drizzled with golden maple syrup and served with two scoops of caramel ice cream.


Crispy Almond Macaroons centered with scoops of mint, swiss chocolate and caramel icecream...


Fluffy Pancakes drizzled with chocolate syrup and served with two scoops of hazelnut and swiss chocolate ice creams.


Crispy waffles drizzled with chocolate syrup and served with two scoops of vanilla and swiss chocolate icecream.

Cripsy waffles drizzled with butter scotch syrup and served with vanilla and coconut icecream.

Cold Coffee shot...:)

Cold frothy Cappuccino 

The pancakes and waffles are a complete meal on its own wonderful to treat a person or your self for breakfast or a late lunch. 

Over all I loved the fondant cake and the brownie combo...thoroughly enjoyed the tasting session worth a visit.This is pure indulgence totally recommend the combos and icecreams . 

ICE CREAM KHANNEWALE ALWAYS KHUSH! 

Movenpick Ice Cream Menu, Reviews, Photos, Location and Info - Zomato

Thursday, April 7, 2016

Melon Gazpacho (Summer Soup) Recipe


Melon Gazpacho is a healthy summer soup we can prepare these soups using water melon or musk melon. Serve chilled makes a refreshing starter. we can also add feta cheese, mint or basil to alter the taste as per preference.   

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Ingredients:
1 Cup Deseeded and Cubed Water Melon
1 Cup Peeled, Deseeded and Cubed Honey Dew or Musk Melon
1/4 +1/4 Tsp Pepper Powder
4 Pods Garlic
1 + 1 Onion Peeled and Chopped
2 Tomatoes Cubed
Juice of 1 Lime or 2 Tbsp Lime Juice
Salt as per taste
Mint and Basil optional
Chopped Bell Peppers and tomatoes for garnish...


Method: To prepare musk melon soup add 1 onion, chopped melon, 2 pods garlic, 1 tbsp lime juice, 1/4 tsp pepper powder, and salt to a mixer jar and grind to a smooth puree. Transfer to soup to a bowl cover and place in the refrigerator for half hour before serving.

To prepare water melon soup add 1 onion, 2 tomatoes, 2 pods garlic, 1/4 tsp pepper powder, 1 tbsp lime juice and water melon to a mixer jar grind to form a smooth smoothie transfer to a bowl place a cover and chill the soup for half hour in the refrigerator...serve chilled garnish the soups with chopped capsicum...Enjoy

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Tuesday, April 5, 2016

Last Shot At A Fresh Start - Morning Fresh (Product Review)


To all you party animals out there, Did you drink just a Little to much last night...left with a hangover and cannot reach office in time??? Don't get stressed. You can party hard and still feel fresh the next morning. Here is all natural product called Morning fresh your hangover remedy that helps to eliminate the alcohol content in your blood which helps you to start morning fresh.

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Mitali Tandon Co-Founder and Head Marketing of Morning fresh.

Mitali's passion and love for innovation has been instrumental in ensuring that Morning Fresh becomes a name to reckon with in Bangalore. This 25 year old is driven, always on the go and is ready to explore new avenues. Mitali, the young entrepreneur has always had an eye for detail. She has been able to understand the lifestyle of her target audience and thus come up with Morning Fresh. 

Mitali, along with a skilled team of experts has been constantly 
exploring ways to satisfy her customers with the product. This is a unique formulation which has active ingredients derived from Silk protein that naturally breaks down the alcohol content in the human body.

Mitali Tandon along with a skilled team of experts has been constantly exploring ways to satisfy her customers with the product. This is a unique formulation which has active ingredients derived from Silk protein that naturally breaks down the alcohol content in the human body.

Born and brought up in Bangalore, Mitali finished her schooling from the city, post which she moved to the University of Kent, UK to study Criminology and Social Policy for 3 years. Coming back she worked with a non-government organization and helped them fundraise for two years. She also spent a year with the PWC in the Forensics Department before she decided to come up with the enterprise. 

Mitali aims at making Morning Fresh an integral part of people’s life . She is also looking to partner with major players in the industry like restaurants, retail outlets and thus become the best in the business. Built with heart and soul, Morning Fresh is Mitali's baby, which aims to give the party goer a unique experience with a product that is natural, safe & healthy. She also believes that while passion is the driving force behind achieving one’s dreams, it is imperative 
that we focus on the sustainability and feasibility of an idea as well. 

Then rope in the drive, the physical presence and you have, what you call, a completely explosive scenario that is poised for success. With this venture, Mitali strives to be the best in the industry and keep setting new benchmarks with each experience. Friendly, humorous, immaculately dressed and articulate, she makes you feel at ease. Her optimism and go-getter attitude is contagious. A self-confessed travel freak, swimmer, foodie, adventure junkie she constantly innovates in her professional and personal life to gain more out of life.

After a cycle of scientific backing, approvals, certification from FSSAI and  trials Morning Fresh was ready to hit the market and thus bring about a refreshing change. Headquartered in Bangalore, Morning Fresh currently wants to find and establish its footing in Bangalore with an experience and product like never before.  Post that the enterprise is looking at expanding Pan India.

Morning Fresh Video: https://www.youtube.com


Morning Fresh is a unique formulation created by Sericare; A Division of Healthline Pvt Ltd; an established company that are pioneers in the field of sericulture and have successfully used silk as a bio material in several applications. 

Sericare has been working with silk proteins for over six years and they are now particularly excited by its non-textile applications in the form of Morning Fresh. Silk is one of the most eco-friendly materials that can be used for both internal and external consumption. It has been proven many times over that this material is naturally biocompatible, non-allergenic, non-toxic and has potential implications in therapeutic and nutritional fields.

It was important to find an application that was natural, safe and aided in detoxification, so a formulation was derived using that specific fraction of silk protein, along with other natural antioxidants like mulberry leaf extract and vitamins to help safely and rapidly detoxify the effects of alcohol and reduce hangover effects.



Just drink a 60 ML shot of morning fresh after party just before going to bed. Morning Fresh contains key amino acids from silk protein that help reactivate ADH. Reactivation of ADH means faster elimination of alcohol from the blood stream. 

Increase in metabolism of alcohol also means the generation of free radicals. These free radicals effectively gets scavenged by antioxidant amino acids, and natural antioxidants present in Morning Fresh resulting in detoxification of the system. This antioxidant action along with liver damage repairing amino acids present in Morning Fresh also helps in rejuvenation of liver. 

The net result is a minimization of the ‘hangover effect’ caused by toxic metabolites and free radicals. Morning Fresh aims at becoming a healthy and natural option for your lifestyle. "The most important component; contains certain peptide fragments of silk protein, which naturally breaks down the alcohol content thus helps overcoming hangovers. Morning Fresh currently competes with the home remedies to do away with hangovers."

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Morning Fresh should be the last drink of the night and the next morning would be fresh and spirited. Available in three flavors; Cola, Strawberry and Mint, this drink is here to revolutionize the party scene. Morning Fresh is priced at Rupees 100/- per bottle available on Amazon.

Saturday, April 2, 2016

Tender Coconut Pudding (Elaneer Payasam) Recipe


I love coconut based desserts some how its so soothing and satisfying. I wanted to prepare this coconut pudding with the tender coconut jelly this was my own idea I wanted to give this recipe my twist last week I prepared a test batch my family and neighbors tasted the pudding and loved it...finally found some time this week and  prepared it again  for my viewers. People who love coconut based desserts will love this dessert for sure...:)


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Tender coconut jelly can be added in fruit salads...I added my jelly in mango and melon salad was so refreshing its perfect for summer...

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Ingredents:
1 Cup = 250 ML Coconut Milk
1 Cup Tender Coconut
200 ML Sweetened Condensed Milk
3 to 4 Tbsp Coconut Water


Method: In a mixerjar add coconut and coconut water grind to form a smooth paste. Transfer the coconut pulp to microwave safe dish along with condensed milk and coconut milk stir or whisk to combine all the ingredients. Place the mixture in microwave and cook for 2 minutes. Remove from microwave stir and allow to cool in room temperature place a cover and refrigerate the pudding over night.

Using the coconut water I prepared jelly please click here for the recipe. Once the jelly was set I cut it into equal bite size cubes and chilled. Once the pudding is set add the jelly to the pudding mix and serve chilled if needed we can add toasted and chopped cashews, almonds and pistachios. If you find the pudding is to thick we can thin it down with a splash of milk serve chilled...Enjoy...:) 



Thursday, March 31, 2016

Thai Basil Chicken Pizza Crackers Recipe


I named these thai basil pizza crackers. For months this recipe thai style pizza crackers has been hovering around in my mind, ultimately when I had all the ingredients in place I had to give this recipe a shot. These pizza crackers were awesome my family loved it and they are quite a filling snack.

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Ingredients:
150 Grams Chicken Breast (Washed cut into cubes)
2 to 3 Sprigs Thai Basil 
5  Baby Shallots
1/2 Inch Ginger
4 Pods Garlic
2 Green Chilies
1 Cup Grated Cheddar Cheese
1 Tbsp Oil
1 Tbsp Crushed Peanuts (Dry roasted and Crushed)
1 Tbsp Store bought Thai Red or Green Curry Paste
2 Tbsp Ketchup
Salt as per taste...

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Method: In a mixer jar add the shallots, chilies, basil, ginger, garlic and chicken pulse and grind to form and mince. Once the chicken is minced and combined with rest of the ingredients heat a wok with 1 tbsp oil and transfer the mince break the mince and fry on low until the mince has cooked add salt and mix. Once the chicken has cooked reserve in a bowl. 

Heat a pan on low add ketchup, thai paste, crushed peanuts and a splash of water stir to form a sauce. we can adjust the seasoning in the sauce as per our preference. I personally felt the sauce needed 1 tsp sugar. 

Once the sauce starts to boil remove from flame. Arrange the cracker on a microwave safe plate spread the pizza sauce top with chicken and grated cheese and microwave until the cheese melts serve hot...Enjoy...:)


Tuesday, March 29, 2016

Chef Nimish Bhatia's Aspect Cuisine at Nimisserie - Bengaluru


I was hosted by Nimisserie to taste one of a kind aspect cuisine. Chef Bhatia has curated a modern come seasonal tasting menu with a touch of innovation where guests get to choose from a 5 to 8 course menu designed with clean, simple, innovative, dishes packed with full of flavors.  


What is Aspect cuisine? Aspect cuisine is a composition of stylish Indian food, fused with modern culinary. The dishes consist of flavors and taste that are created with fresh, dehydrated, or frozen fruits, flowers, vegetables and meats which are meticulously combined to create the ultimate tasting experience.

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Ambiance at Nimisserie is posh with glass-clad wine cellar entrance, following three emblematic open-viewing stations: The Kebaberie – a rotator tandoor suspended horizontally, The Naanerie – a wood fired oven, dishing out breads, The Tawakerie – an open aspect-inspired take on the flat grill. 

In addition to open seating, Nimisserie also offers three secluded private dining spaces that can accommodate from 8 - 12 guests.  

Papri Chaat Amuse Bouche

We started our tasting session with nostalgic Indian starters served with a twist.  first starter was crispy corn chip topped with blue cheese, garnished with granada juice and olive oil caviar.

Fresh watermelon and orange juice

Chilled Melon Samosa

Chilled Melon Samosa was second starter it was very unique in terms of presentation and the entire dish which was constructed thin sheets of melon was filled with avocado, chilies and cheese sprinkled with hibiscus seasoning and served with 2 different chutneys...


Nakhalawi Galauti

Third starter was puff pastry filled with spiced lamb mince. The spicy lamb mince was perfectly cooked inside surprisingly the pastry was not soggy. This kabab was baked to perfection.

Chicken Breasts, Apples, Argula, with Marigold, dehydrated pineapple and Basil Salad

After wonderful starters we tasted a rather colorful, fresh and smoky salad served in a unique martini glass..shredded chicken, with fresh herbs, apples topped with toasted flax seeds, melon seeds and pine nuts it was certainly a work of art in a salad form...apart from being delicious i was intrigued with different ingredients used to create a healthy flavorful salad... 



Herb Chicken Broth


Chicken Confit 

Jellified tomato soup topped with shredded chicken and marigold looked ultramodern the chicken broth was served in a french press once the soup was poured over the assortments the flavors was awesome quite refreshing and tasty...


Dhokla Prawns

Traditional Gujarati Chickpea cake topped with prawns was very unusual I liked the prawn and dhokla separately not combined this was not my dish it was two very different flavors and taste that never combined...
Hajmola Chuski

Hajmola chuski was a palate cleanser prepared from mango, tamarind and black salt a very sour Popsicle...

Truffle Oil Chicken Tikka stuffed into a Deele Aate Ki Paratha and served with a Makhani Sauce.

Pork Ribs with Crispy Sweet Potatoes, Keema Biryani and Salana

The mains were good I  liked the pork ribs, keema biryani and salana over all it was a very unique experience for me loved the combination of different ingredients cooked  and plated to create wonderful work of art. Chef Bhatia has truly created one of a kind experience for his guests...

Mishti Doi Creme Brulee
 120, Off Wood Street, Ashok Nagar, Brigade Road, Bangalore
PHONE NUMBER
080 49652770
    

Nimisserie Menu, Reviews, Photos, Location and Info - Zomato